Description
Pol Roger, founded in 1849 in Épernay, is one of Champagne’s most respected houses, known for its elegance, balance, and deep ties to Britain. Still family-owned, Pol Roger has long been admired for producing wines that embody finesse and richness in equal measure. Its relationship with the United Kingdom dates back to the 19th century when it received a royal warrant in 1877, but it was in the 20th century that this connection reached legendary status — through Sir Winston Churchill.
Pol Roger champagnes are distinguished by their elegance, subtlety, and harmonious balance. Great attention is paid to the highest quality grapes and the meticulous winemaking process, aiming to create refined and complex champagnes.Pol Roger non-vintage champagnes are usually aged for at least three years, while vintage and prestige cuvée are aged even longer, thus gaining even more subtle nuances and elegance. Pol Roger champagnes can be enjoyed both in their youth and after they have matured.
Tasting Notes
From a year marked by above-average maturity—at least as of this writing—and a relatively early harvest that began on August 20th, Pol Roger’s 2018 Brut Vintage, disgorged in March 2024 with a dosage of seven grams per liter, offers a generous and expressive interpretation of this cuvée. Aromatically, it unfurls from the glass with notes of pear, peach, orange zest and pastry, with a touch of exotic fruit. On the palate, it is full-bodied, muscular and textural, with a core of rich, sweet fruit supported by succulent yet vibrant acidity, culminating in a long, enveloping finish. The cuvée is composed of 60% Pinot Noir and 40% Chardonnay.[93 Points, Kristaps Karklins – July 2025, robertparker.com]
