Description
Alexandre’s story in wine began with his Grandfather who farmed grapes in Tracy sur Loire, Pouilly-Fumé. After leaving school he worked for Matthieu Coste before taking over an old vineyard planted in the late 70’s in 2007. Since day one Alexandre has been farming organically (now Eco certified and Demeter certified) with the help of his horse called Phénomène and one full-time assistant. A true vigneron, having all wines produced from estate fruit only and vinified and bottled on site too.
Tasting Notes
Nose: open and rich, featuring notes of dried fruits of hazelnut and floral nuances of acacia and hawthorn.
Palate: On the palate, the wine is energetic and well-balanced, with remarkable depth and expression. Flavors include spiced apple compote, golden plums, acacia, hawthorn, honeysuckle, and a hint of pineapple pie.
It has prominent minerality and crushed stones notes, accompanied by electric acidity and a smart citrus finish.
