Refined 100ml – Min 12 years

Traditional Balsamic Vinegar of Modena DOP aged for at least 12 years in fine wood batteries. Fresh and fruity with a delicate final acidity. After tasting, the Consortium certifies the quality of the product, and bottling in the exclusive bottle designed by Giugiaro guarantees authenticity.

Ingredients: cooked grape must. Allergens: Contains Sulphites.

No caramel. No GMO ingredients. 100% Modena Grapes.

Serving suggestions: Ideal as the final touch of all hot gastronomic preparations where it releases its perfumes and aromas to the maximum. Try it on red meats, mature cheeses and tasty risottos.