Description
In the south of Brittany, in the heart of raw nature facing the Atlantic, more than 300 men and women join forces to reveal the intense flavours of their marshes and all the riches of their land.
In order to defend their salt against the might of industrial salts, and their marshes against the greed of real estate developers, a group of passionate salt workers joined forces in the 70s and created an Agricultural Cooperative in 1988: the Guérande Salt Cooperative.
Their goal? The eco-responsible exploitation of the salt marshes and the promotion of a delicious original salt carrying powerful and perennial commitments: the strength of the collective, solidarity, sharing, the transmission of a thousand-year-old know-how and a preserved territory.
Thus, to promote their history and their salt, the fruit of an exceptional natural heritage and carrier of the cooperative’s values, the salt workers created the brand Le Guérandais.
Le Guérandais is 100% natural, unwashed, unrefined and contains no additives. It is a natural salt from the Atlantic Ocean and the daily work of the salt worker who, all year around, prepare their salt pans to receive the salt water, living according to the rhythm of nature.
Tasting Notes
Delicately picked from the surface of the water by salt workers using an age-old traditional method, Fleur de sel tradition, naturally white, will give an incomparable flavour to all your dishes.
